Siamais
Theatrical Thai restaurant and cocktail bar with separate dining and drinking spaces, heated outdoor terrace overlooking Oozells Square.
Siamais
Siamais is a dual-concept venue split between a dedicated Thai restaurant and a full cocktail bar, each functioning independently. The restaurant serves authentic Thai cuisine with signature dishes including Green Thai Curry, Pad Thai, Tom Yum Soup, Papaya Salad and Chicken Cashew, alongside sharing platters and a selection of seafood and vegetable dishes. Set menus for banqueting start at £34.95 per person.
The cocktail bar features theatrical, hand-crafted cocktails including signature creations like Tangmo (Langleys Gin, Watermelon, Lemon), River of Kings (Haku Gin, Cherries, Orange, Lemon) and a range of mocktails. Bottomless brunch runs Saturday and Sunday 11am-3pm with options from £37.50 (2 courses with unlimited Prosecco, Mimosas and Mocktails) to £42.95 (adding 1941 and Pornstar Martinis).
The space features an intricately designed interior with Thai artwork, hanging lanterns and flowers, plus a heated and covered outdoor terrace. The venue is available for exclusive hire with capacity for up to 200 seated guests or 150 standing.
Menu
Reviews
Had an amazing lunch at Siamais! The atmosphere was perfect, but what really stood out was the service. A huge thank you to Emma for looking after us so well. She was attentive, professional, and genuinely warm. She went above and beyond to ensure we had a great time. We’ll definitely be back. Thank you, Emma!
Posted on GoogleTips (0)
No tips yet. Be the first to share one.
Business Info
- birmingham@siamais.co.uk
- 0121 643 3993
- https://siamais.co.uk/
- 6 Brindley Place, 7 Oozells Street, Birmingham B1 2HS
- Monday12:00 - 23:00
- Tuesday12:00 - 23:00
- Wednesday12:00 - 23:00
- Thursday12:00 - 23:00
- Friday12:00 - 00:00
- Saturday12:00 - 01:00
- Sunday12:00 - 23:00
Price Range
Avg. Per Person
£38.00 → £55.00
Dietary Requirements
Features
Cuisine
Tips (0)
No tips yet. Be the first to share one.
Reviews 5.0 · 5 reviews
-
Posted on Google
Had an amazing lunch at Siamais! The atmosphere was perfect, but what really stood out was the service. A huge thank you to Emma for looking after us so well. She was attentive, professional, and genuinely warm. She went above and beyond to ensure we had a great time. We’ll definitely be back. Thank you, Emma!
-
Posted on Google
Great food that tasted superb! This was me and my partners first meal out after her having a baby so she took a while to pick something. Server seemed a little annoyed and the server changed and she was more upbeat and less annoyed. A big group of people were sat next to us in an empty restaurant too which was unfortunate as they were a little rowdy.
-
Posted on Google
Ashanti and Pedro were brilliant today. Made my Mother’s Day meal even more special ! Very welcoming , friendly and professional. We would definitely come back . Food was spectacular! Thank you so much
-
Posted on Google
The food was lovely, hot and good sized portions. We ordered starters and mains, although I was so hungry I forgot to take a picture of the starter which was the spicy beef meatballs. I had lamb massamam for main which was really tasty. The restaurant is beautiful inside and our server was really friendly. We booked on First Table and so got 50% off our food bill. I have been here before for the bottomless brunch and was impressed with the food then. Would definitely recommend.
-
Posted on Google
Came here to celebrate my graduation and our anniversary, and honestly it couldn’t have been more perfect. We started off with the starters. The pork ribs were sooo good, cooked in this proper tasty sauce. The salt and pepper prawns were amazing too — honestly I wish there were more of them because they were that nice. The calamari portions were super generous as well, everything came out piping hot and really fast which we loved. The mains came out straight after, no waiting around at all. I had the crispy duck with tamarind sauce and it was hands down the yummiest duck I’ve ever had — perfectly crispy, full of flavour, and the portion was more than generous. Such good value for money. My friend had the Panang curry and it was really rich and flavourful too. We were also given very generously TWO complimentary desserts which was this lemon and ginger cheesecake, and it was sooo nice. Such a lovely surprise and honestly just topped the whole meal off. Big shout out to our waiter Gabby — he was so friendly, welcoming, and on point from start to finish. Service was super fast, he cleared the table quickly, brought food out straight away, and really made our experience special. He even served us two complimentary desserts which was beyond generous. This is genuinely the best restaurant I’ve ever been to in Birmingham. Food, service, vibes — everything was a 10/10. I’d recommend this place to everyone and I honestly can’t wait to come back soon 🫶🏽
