24 Stories

Perched on the 24th floor of 103 Colmore Row, 24 Stories (formerly Orelle) is Birmingham’s most spectacular restaurant, offering breathtaking 360-degree panoramic views across the city.

The venue comprises a fine dining restaurant and iconic rooftop cocktail bar, with an all-day café on the ground floor. The modern British seasonal menu showcases coastal seafood, sustainable steaks and locally sourced produce, featuring signature dishes like Beef Croquette with hot sauce (inspired by The Bullring and HP Sauce factory), Day Boat Cod, and Saddleback Pork Cutlet with bacon cake and black pudding.

The intimate, marble-floored dining space blends contemporary elegance with vibrant atmosphere, drawing inspiration from Birmingham’s Jewellery Quarter heritage and the building’s banking history. Cocktails are expertly crafted by award-winning mixologists, and the wine list is curated globally.