Eat Vietnam

Intimate neighbourhood spot on Stirchley High Street serving boldly flavoured Vietnamese curries, noodles and unconventional small plates.

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Weekly-changing menu of boldly flavoured Vietnamese curries and creative small plates, most dishes under £45 and many suitable for vegetarians and vegans.

£25 to £45ppVegan-friendlyVeggie-friendlyDog FriendlyOutdoor Seating

Eat Vietnam opened as a pop-up in 2017 before finding its permanent home in a converted greasy spoon café on Stirchley High Street. The restaurant is owned by Ming Nham, who grew up in Vietnam and arrived in Birmingham as a child. The menu changes weekly based on fresh ingredient availability and specialises in short, reasonably priced dishes that combine traditional Vietnamese flavours with modern creative twists. Signature items include turmeric fried fish with jasmine rice, barbecued pork curries, marmite and peanut butter chicken wings, and salt and pepper tofu. Many dishes work for vegetarian and vegan diets, with clearly labelled options. Desserts are locally made by Odi and Moo, and the drinks list features organic and low-intervention wines alongside craft beers from local Birmingham Brewing Company, particularly their EVN Yuzu lager. The restaurant operates a reservation system with timed slots, though walk-ins are accommodated when possible. Expect a small, buzzy space with simple seating, an open kitchen, and a friendly, relaxed atmosphere.

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Menu

Food Menu 10 items

Reviews

5 ★★★★★ 5 reviews
Charles Bellington 4 months ago
★★★★★

The last time I came here was almost 5yrs ago. Very glad to see the quality is still very high. Welcoming team as well. Thank you for a lovely meal!

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FAQ

Where is Eat Vietnam located?

Eat Vietnam is at 1422 Pershore Road on Stirchley High Street, Birmingham B30 2PH, in a converted former greasy spoon café.

How much does it cost to eat at Eat Vietnam?

You can expect to pay roughly £25 to £45 per person, depending on what you order.

Do I need to book a table?

The restaurant operates a reservation system with timed slots, so booking ahead is recommended. Walk-ins are accommodated when space allows.

Is there anything on the menu for vegetarians or vegans?

Yes, many dishes are suitable for vegetarian and vegan diets, with options clearly labelled on the menu. Dishes like salt and pepper tofu are popular plant-based choices.

Does the menu change?

Yes, the menu changes weekly based on fresh ingredient availability, so dishes may vary between visits.

Can I bring my own wine?

Yes, you can bring your own wine, but let the restaurant know beforehand as they charge corkage per bottle.

Is Eat Vietnam dog friendly?

There is a semi-outdoor seating area to the rear of the restaurant, though no official pet policy has been confirmed.